The Wife’s Log Saturday, June 2, 2018 Today was a very special day for me. It is the first time my no-longer-Little-Fish was able to come to the Muskegon Farmers market with me as a helper. She has come with me before, in fact, eight years ago when I first started at the market and […]
Recipe by Courtney Elizabeth Fish Folk Foodie
Adding brown sugar to any fish recipe has never been something I've leaned towards..... until now! This recipe has just the right amount of savory, spice and sweet to make me eat an entire fillet!